Made of grapes from vineyards between 20 and 40 years old.
The vineyards are grown on sandy loam soils, granitic and slightly acidic.
Appellation of Origin: D.O. Rías Baixas.
Wine growing info
100% Albariño (13% alc.).
Fermentation in stainless steel tanks at 16°C for 21 days.
Perfect with all kind of white fish and seafood (especially shellfish), smoked fish, rice, stews, poultry and vegetables.
Serving temperature: 8 – 10°C.
Straw yellow with greenish and intense reflections. Clear and bright.
Medium-high intensity, with stress of white flowers and citrus. Balsamic background with hints of lemon verbena.
Well balanced, very floral and balsamic retronasal. Fresh acidity.